Milk Thistle Extract

Product name: Milk Thistle Extract Specification: 80% silymarin Latin Name: Silybum marianum L. Product Type: Yellow powder Part Used: Seed Extract Method: Acetone, Ethanol Acetone UV80%, UV80%&(Silybin&Isosilybin 30%), HPLC 45%,…

Product Details

Product name: Milk Thistle Extract
Specification: 80% silymarin
Latin Name: Silybum marianum L.
Product Type: Yellow powder
Part Used: Seed
Extract Method: Acetone, Ethanol

Acetone UV80%, UV80%&(Silybin&Isosilybin 30%), HPLC 45%, HPLC 50%, HPLC Silybin 30%
Ethanol UV80%, UV80%&(Silybin&Isosilybin 30%), HPLC 45%, HPLC 50%, HPLC Silybin 30%
Ethyl acetate UV80%, UV80%&(Silybin&Isosilybin 30%), HPLC 45%, HPLC 50%, HPLC Silybin 30%

What is Milk Thistle Extract?
Milk thistle extract is a unique herb that contains a natural compound called silymarin. Silymarin nourishes the liver, just like other nutrients currently known. The liver is constantly cleaned as a body filter to protect you from toxins. Over time, these toxins accumulate in the liver. The powerful antioxidant properties and rejuvenation of milk thistle help keep the liver strong and healthy.
Milk thistle extract is also known as Our Lady’s Thistle, Marian Thistle and Wild Artichoke. This plant is called milk thistle because the leaves of the plant have white veins that look like milk spills on them – according to legend, the Virgin Mary’s milk. Dioscorides writes that Milk Thistle seeds can be used to treat snake bites. This plant is native to the Mediterranean and grows in Europe, North America and Australia. For thousands of years, milk thistle has been used in Europe as a medicine for the treatment of liver diseases. These seeds are consumed by wet nurses in Europe to ensure a healthy supply of milk. This awkward head was eaten before, boiled and treated like artichokes. Milk thistle seeds help stimulate protein synthesis in the liver. They can even help reverse the damage caused by eating poisonous mushrooms, such as Amanita phalloides or carbon tetrachloride, which destroy liver cells and cause death. When milk thistle seeds are used within 48 hours, the survival rate is almost 100%. When feeding animals with partial hepatectomy, their livers recover faster. Milk thistle is a good supplement to protect the liver when you need to take it. The main chemical components of milk thistle extract include aflatoxin (silymarin), tyramine, histamine, gamma linoleic acid, essential oils, mucus and bitterness. Milk thistle is also a more effective antioxidant than vitamins C and E.

Where will be Milk Thistle Extract use for ?
-Increase the secretion and flow of bile from the liver and gall-bladder
-Liver tonic
-Hepatitis and cirrhosis
-Chronic uterine problems

Packing Detail: Packed in paper-drums and two plastic-bags inside. Net Weight: 25kgs/drum.
Storage Situation: Stored in a well-closed container away from moisture and light.
Shelf Life: Two years under well Storage situation and stored away from direct sun light.

Sample Information
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